Re: Bartender, I'll have another (was:Re: Distant learning)
By: JOE MACKEY to NANCY BACKUS on Mon May 04 2020 07:35:38
When I was in college at parties there would be Purple Jesus or
something. It was all grain alcohol with some grape juice, served
from like a wash tub.
we called that "Hunch Punch" or "Cowboy Koolaid" but HP was the more commonly used name... we served it from all manner of vessels, too... bathtubs, kiddie pools, kitchen sinks, ice chests, etc... anything that could hold large amounts of fluids...
we also added various sliced fruits to it... there's nothing quite like watching someone eating kiwi, strawberry, and other fruit slices from the tub and getting drunk off them... especially when they "weren't drinkers" and "didn't touch the stuff" ;)
i won't even mention the other alcohols that were also added in addition to the grain alcohol, generally Everclear, but there were generally no less than 4 or 5 different liquors in what we regularly made and consumed O:)
grape juice was one of the ""thinners"" we added... there was also fruit punch, clear soda like 7up, ginger ale, and similar... plus water when someone decided to use kool-aid packs...
no, i have no experiance with any of this :lol:
)\/(ark
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