MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Steak & Fries Salad
Categories: Potatoes, Beef, Greens, Vegetables, Cheese
Yield: 2 Servings
3 tb Sugar
2 tb Oil
2 tb Malt vinegar
1 1/2 ts Water
1 c Frozen French-fried
- potatoes
1/2 lb Top sirloin steak
3 c Torn iceberg lettuce
1/3 c Chopped tomato
1/4 c Chopped red onion
1/2 c Shredded mozzarella cheese
For dressing, whisk first 4 ingredients until sugar is
dissolved. Cook potatoes according to package directions
Meanwhile, place a skillet coated with cooking spray over
medium heat. Add steak; cook until meat reaches desired
doneness, 5-6 minutes per side. Remove from heat; let
stand 5 minutes before slicing.
To serve, divide lettuce, tomato and onion between 2
plates; top with potatoes, steak and cheese. Drizzle
with dressing.
Nancy Collins, Clearfield, Pennsylvania
Makes: 2 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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